The First (Bacon & Goat Cheese) Date

I’m a huge fan of anything sweet/creamy + savory. One of my dear friends (hi Chelsea!) turned me on to this easy yet delicious recipe of goat cheese filled dates wrapped in bacon. They are a crowd pleaser, simple to put together, and look oh-so-fancy! My family was extremely impressed and happy with me when I baked these yummy bites before dinner the other night. Perfect for hosting a dinner party, when you need some comfort food or to impress someone special.

Enjoy! xx



What you’ll need:

– Organic pitted/un-pitted dates (pits must be removed in order to fill with goat cheese)

– Goat cheese

– Bacon strips, cut into thirds

– Toothpicks

Bake at 350˚F for about 30 minutes or until bacon is cooked through and crispy






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